DUO LATIN BISTRO Menu
Starters
MINI MOFONGO
$14MINI MOFONGO Tres mini mofongos bites de Pollo, Camarones & Ropa Vieja, salsa blanca al ajillo, salsa de anguila en el tope. Three mini mofongos; chicken, shrimp, and shredded beef topped with garlic white sauce and eel sauce.
CHICHARRON DE LA CASA/ CRISPY PORK BELLY
$17Chicharrón de cerdo crujiente con puré de malanga, tomates cherry rostizados, limón fresco y salsa rosada. Crispy pork belly over malanga purée, roasted cherry tomatoes, fresh lime, and pink sauce.
CALAMARI A LA PRESIDENTE/ BEER-MARINATED CALAMARI
$16Calamares marinados en cerveza Presidente, enharinados y fritos, acompañados de mayonesa de sweet chili, limón. Calamari marinated in Presidente beer, lightly floured and fried, served with sweet chili mayo, lemon, and micro cilantro.
AREPITAS DE YUCA/ CASSAVA FRITTER
$16$2Arepitas de yuca con ropa vieja, queso, guacamole de la casa y pico de gallo. Agregar Chicharrón +$2 Cassava and cheese arepas topped with shredded beef, house guacamole, and pico de gallo. Add pork belly +$2
POLLITOS CRUJIENTES/ CRISPY CHICKEN BITES
$14Trozos de pollo crujientes bañados en salsa sweet chili, mayonesa ranch, cebollín y semillas de sésamo. Extra crispy chicken chunks tossed in sweet chili sauce, served with ranch mayo, scallions, and sesame seeds.
ALITAS DE POLLO / CHICKEN WINGS (6 wings)
$146 pcs de alitas de pollo con opción de salsa Anticuchera / Bbq / Ajo Parmesano. 6 pcs of chicken wings with your choice of sauce Anticuchera / Bbq / Garlic Parmesan.
QUESO CON GUAYABA / FRIED CHEESE WITH GUAVA
$11Queso dorado al punto perfecto, acompañado de una delicada salsa de guayaba. Golden fried cheese served with a smooth guava sauce.
DUO EMPANADAS
$8Empanadas de carne con queso y pollo con queso, acompañadas de salsa verde. Beef & cheese and chicken & cheese empanadas, served with green sauce.
CAMARONES CALIENTES
$19Grilled shrimp, plantains cup, guacamole, pico de Gallo, spice mayo,
PICADERA MIXTA/ MIXED PLATTER
$45 2P$68 4PCamarones, longaniza, chicharrón, pollo a la parrilla, queso frito, yuca frita y tostones. (2p) $45 Shrimp, sausage, pork belly, grilled chicken, fried cheese, yuca fries, and fried plantains. (4+p) $68
CEVICHE DE COSTA/ WHITE FISH CEVICHE
$15Pescado blanco, leche de tigre, cebolla roja, cilantro, aguacate, cancha y chips de plátano. Agrega Camarones +$6 / Mixto +$7 White fish, leche de tigre, red onion, cilantro, avocado, cancha, and plantains chips. Add Shrimp +$6 / Mixed +$7
Salads
ENSALADA CAESAR CON CAMARONES/ SHRIMP CAESAR SALAD
$20Lechuga romana, croutones, queso reggiano, aderezo caesar y camarones anticucheros. Grilled shrimp over crisp romaine lettuce, tossed in creamy Caesar dressing, finished with shaved Parmesan and homemade garlic croutons.
ENSALADA CAESAR CON PECHUGA DE POLLO /CHICKEN CAESAR SALAD
$17Lechuga romana, pechuga de pollo a la Parrilla, croutones, queso reggiano, aderezo caesar. Grilled chicken over crisp romaine lettuce, tossed in creamy Caesar dressing, topped with shaved Parmesan and homemade garlic croutons.
ENSALADA CAESAR / CAESAR SALAD
$12Lechuga romana, croutones, queso reggiano, aderezo caesar. Crisp romaine lettuce tossed in creamy Caesar dressing, topped with shaved Parmesan and homemade garlic croutons.
ENSALADA DE CANGREJO / CRAB SALAD
$18Ensalada de cangrejo, salmon, atún, mayonesa picante, salsa de anguila, cangrejo crujiente, semillas de sésamo. Crab salad, salmon, tuna, spicy mayo, eel sauce, crunchy crab, sesame seeds.
BURRATA
$11Burrata, spring mix, Cherry tomatoes, Parmesan cheese with vinaigrette. Pistachio topping. Please inform your server of any allergies to nuts.
Main Courses
CORDON BLEU
$29Pollo relleno de jamón, tocino, queso y plátano, empanizado en panko, servido con salsa de queso y puré de papa. Chicken stuffed with ham, bacon, cheese & plantain, breaded with panko, served with cheese sauce and mashed potatoes.
PASTA ALFREDO
$19Salsa Alfredo de ajo y queso parmesano con proteína a elección. Pollo $17 / Camarones $19 / Mixta $22 Creamy garlic Alfredo sauce with parmesan cheese and your choice of protein Chicken $17 / Shrimp $19 / Mixed $22
SALMON CARIBEÑO
$27Salmón sellado a la plancha con salsa de maracuyá y coco, pico de gallo fresco y acompañante a elección. Pan-seared salmon topped with passion fruit and coconut sauce, fresh pico de gallo, and your choice of one side.
MOFONGO DE CAMARONES/ SHRIMP MOFONGO
$26Mofongo de plátano verde con camarones salteados y mojito de la casa. Mashed green plantains topped with sautéed shrimp and our house mojo sauce.
MOFONGO DE CHICHARRON/ PORK BELLY MOFONGO
$24Mofongo de plátano verde con ajo y chicharrón crujiente, terminado con salsa blanca de la casa. Green plantain mofongo with garlic and crispy pork belly, finished with our house white sauce.
FAJITAS
$27Pimientos y cebolla salteados, guacamole, pico de gallo, salsa chipotle y queso fresco con tortillas de maíz. Pollo $22 / Steak $28 / Camarones $27 Sautéed peppers and onions, guacamole, pico de gallo, chipotle sauce, and queso fresco served with corn tortillas. Chicken $22 / Steak $28 / Shrimp $27
CHURRASCO DE LA CASA
$39Juicy 10 oz premium churrasco steak served with creamy sweet plantain mofongo topped with melted cheese — a perfect fusion of rich flavors. served with chimichurri sauce.
PULPO A LA BRASA/ GRILLED OCTOPUS
$28Pulpo español a la parrilla con puré de malanga y tomates cherry rostizados. Grilled Spanish octopus served with malanga purée and roasted cherry tomatoes.
PICADERA MIXTA/ MIXED PLATTER
$45 2P68 4PCamarones, Longaniza, chicharrón, pollo a la parrilla, queso frito, yuca frita y tostones. (2p) $45 Shrimp, sausage, pork belly, grilled chicken, fried cheese, yuca fries, and fried plantains. (4+p) $68
COWBOY BURGER
$22Carne Angus 8 oz con queso suizo, cebolla caramelizada y mayonesa de trufa. Servida con papas fritas. 8oz Angus beef with Swiss cheese, caramelized onions, and truffle mayo. Served with French fries.
CHIMI DOMINICANO
$206 oz of juicy grilled ground beef served on a toasted Dominican pan de agua, layered with fresh cabbage, onions, tomato, and our house-made pink sauce. Comes with crispy French fries.
DÚO BURGER
$22Carne Angus 8 oz con queso Americano, tocino, cebolla encurtida y salsa de ajo. Servida con papas fritas. 8oz Angus beef with American cheese, bacon, pickled onion, and garlic sauce. Served with French fries.
SANCOCHO DOMINICANO
$36A rich and hearty traditional Dominican stew made with a slow-simmered blend of meats (beef, pork, and chicken), root vegetables, corn on the cob, and plantains. Served with a side of white rice and avocado. Perfectly seasoned for deep, comforting flavor in every spoonful. *Ask For Availability*
CHOW FAN/ FRIED RICE
$14Arroz frito con huevo, pimientos, cebollín, jamón y salsa de soya. Agrega Pollo +$2 / Steak +$4 / Camarones +$4 Fried rice with egg, peppers, scallions, ham & soy sauce. Add Chicken +$2 / Steak +$4 / Shrimp +$4
PECHUGA A LA PARRILLA / GRILLED CHICKEN BREAST
$21Pechuga a la parilla acompanada de yuca fritas y ensalada Verde con tomates. Grilled Chicken, cassava fries, spring mix and cherry tomatoes.
Sushi & Raw Bar
LA ROMANA ROLL
$20Alga nori, arroz de sushi, panko, camarón tempura, salmón, queso crema, aguacate, ensalada de cangrejo, salsa de anguila, fuji sauce, jengibre, wasabi. Nori, sushi rice, panko, shrimp tempura, salmon, cream cheese, avocado, crab salad, eel sauce, fuji sauce, ginger, wasabi.
PUNTA CANA ROLL
$20Alga nori, arroz de sushi , semillas de sésamo, queso crema, aguacate, camarón tempura, cangrejo crujiente, cobertura de camarón crujiente, salsa de anguila, salsa fuji, jengibre, wasabi. Nori, sushi rice, sesame seeds, cream cheese, avocado, shrimp tempura, crispy crab, topping crispy shrimp, eel sauce, fuji sauce, ginger, wasabi.
SAONA ROLL
$24Alga nori, arroz de sushi, salmón, atún, queso crema, aguacate, ensalada de cangrejo, salsa de anguila, mayonesa picante, camaron tempura. Nori, sushi rice, salmon, tuna, cream cheese, avocado, crab salad, eel sauce, spicy mayo, shrimp tempura.
DULCE PECADO ROLL
$20Papel de soya, arroz de sushi, salmón, queso crema, camarón tempura, aguacate, ensalada de cangrejo, plátano maduro, salsa de anguila y mayonesa picante. Soy paper roll with sushi rice, salmon, cream cheese, tempura shrimp, avocado, crab salad, sweet plantain, eel sauce, and spicy mayo.
TROPICAL BRIE ROLL
$22Alga nori, arroz de sushi, salmón, aguacate, queso crema, queso brie derretido, plátano, salsa de anguila, semillas de sésamo. Nori, sushi rice, salmon, avocado, cream cheese, melted brie cheese, plantain, eel sauce, sesame seeds.
ENSALADA DE CANGREJO/ CRAB SALAD
$18Ensalada de cangrejo, salmon, atún, mayonesa picante, salsa de anguila, cangrejo crujiente, semillas de sésamo. Crab salad, salmon, tuna, spicy mayo, eel sauce, crunchy crab, sesame seeds.
CEVICHE DE COSTA/ WHITE FISH CEVICHE
$15Pescado blanco, leche de tigre, cebolla roja, cilantro, aguacate, cancha y chips de plátano. Agrega Camarones +$6 / Mixto +$7 White fish, leche de tigre, red onion, cilantro, avocado, cancha, and plantains chips. Add Shrimp +$6 / Mixed +$7
Side Dishes
MALANGA MASH
$7Malanga Mash is a creamy, comforting side dish made from the tropical root vegetable, malanga
YUCA MASH
$7Creamy and cheesy yuca mashed
PLATANO MADURO
$5Lightly sprinkle with cinnamon sugar
TOSTONES
$5Crispy twice fried green plantain, tossed in garlic butter, kreme sauce
FRENCH FRIES
$6White truffle, shaved Parmesan, cilantro
YUCA FRITA
$5Crispy, creamy steak cut yuca fries, cilantro aioli
PURE DE PAPA/ MASHED POTATOES
$6
ARROZ BLANCO/ WHITE RICE
$5
MOFONGO DE PLATANO
$6
MOFONGO DE PLATANO MADURO/ SWEET PLANTAINS MOFONGO
$6Desserts
TORTA DE CHOCOLATE
$10Homemade Chocolate Cake
LATTE COFFEE
$6CAPUCHINO COFFEE
$6
AMERICANO COFFEE
$5
EXPRESSO COFFEE
$5Brunch
BOTTOMLESS BRUNCH
Domingos 12pm- 5pm. Impuestos y 18% de gratuidad (5+ personas) no incluidos. 2 horas de bebidas ilimitadas (mimosas, sangrías y margaritas frizadas). 1 trago a la vez, refill solo al terminar. No se comparten combos ni bebidas. Derecho de admisión y límite de alcohol según ley de Florida. Algunos platos pueden contener alérgenos. Informe a su mesero. ⚖️ Notice / Disclaimer $49.95 per person. Sunday’s 12pm-5pm. Taxes & 18% gratuity (5+ guests) not included. 2 hours unlimited drinks (mimosas, frozen sangrias & margaritas). One drink at a time, refills after finishing. No sharing combos or drinks. Right of admission & alcohol limits per Florida law. Some dishes may contain allergens. Inform your server.
APPETIZERS
BURRATA
Burrata, spring mix, Cherry tomatoes, Parmesan cheese with vinaigrette. Pistachio topping. Please inform your server of any allergies to nuts.
EMPANADA
Empanadas de carne con queso o pollo con queso, acompañadas de salsa verde. Beef & cheese or chicken & cheese empanadas, served with green sauce.
QUESO FRITO CON GUAYAVA/ FRIED CHEESE WITH GUAVA
CALAMARES A LA PRESIDENTE Beer-Marinated Calamari
MAIN COURSE
CROISSANTS
Croissants with Sunny-side up eggs, ham and cheese. Topped with an Agave drizzle.
FRENCH TOAST
Tostadas Francesa con arandanos, fresas, zarzamora con chocolate Blanco deretido. French toast with berries topped with white chocolate syrup.
STEAK & EGGS
Picanha, tocino, guacamole, huevo frito, papas rostisadas con queso parmesano. Picanha, bacon, guacamole, fried egg, roasted potatoes topped with parmesan cheese.
PANCAKES
Pancakes con fresas, arandanos, tocino y huevo Frito. Pancakes with berries, bacon and sunny-side up eggs.
SANCOCHO DOMINICANO
A rich and hearty traditional Dominican stew made with a slow-simmered blend of meats (beef, pork, and chicken), root vegetables, corn on the cob, and plantains. Served with a side of white rice and avocado. Perfectly seasoned for deep, comforting flavor in every spoonful. *Ask For Availability*
4 GOLPES
Puré de plátano, salami, queso frito, Longaniza, cebolla encurtida, huevo frito. Mashed plantain, salami, Dominican sausage, fried cheese, pickled onion, fried egg.